What is an Alfalfa and its benefits?

ALFALFA

            Alfalfa is one of the most versatile and nutritious foods known. It can be used as a tea, sprinkled on meals or taken as capsules or tablets.

          Alfalfa is highly alkaline, thus helping alleviate problems with stomach acid.

Some illnesses which alfalfa helps to control are:

•      Arthritis
•      Stomach ulcers
•     Gastritis
•     Liver problems
•     Hemorrhoids
•     Constipation
•     Anemia
•     Body odour
•     Gum problems       
•     Athlete’s foot
•     Diabetes
•     Malnutrition
•     Anorexia
•     Cancer
•     Asthma

                    Alfalfa is high in chlorophyll which has tremendous properties for preventing body odour, healing, helping the growth of new tissues in addition to being antiseptic and antibacterial.

NUTRIENTS:-

                    It contains a rich supply of nutrients as well as Vitamins & Minerals including:-

1.       High content of chlorophyll

2.       PABA (Para-amino-benzoic acid)

3.       Amino acid Triptophan

4.       Proteins

VITAMINS:

1.       Vitamin – A

2.       Vitamin – b complex

3.       Vitamin – C

4.       Vitamin – D

5.       Vitamin – E

6.       Vitamin – K

7.       Vitamin – U

8.       Biotin

9.       Inositol

MINERALS:-

1.      1.   Calcium

2.      2.   Phosphorous

3.      3.   Iron

4.      4.   Magnesium

5.      5.   Potassium

6.      6.   Sodium

7.      7.   Sulfides